The Maple Press
How to Make Maple Syrup Candy: Easy Recipe for Sweet Seasonal Treats
Posted by ECATERINA CHIRIACESCU

Maple syrup candy is a delightful treat that captures the essence of spring in every bite. At Jakeman's Maple Syrup, they offer a range of products that can help you create this sweet seasonal delight. Whether you're looking to make your own maple syrup candy or simply enjoy ready-made versions, Jakeman's has you covered. Understanding Maple Syrup Candy Recipe Maple syrup candy is traditionally made by boiling pure maple syrup to a specific temperature, allowing it to crystallize into a solid form. Unlike maple syrup hard candy, which stays glossy and snappy, this version is creamy and fudge-like. The process...
The Sweet Legacy of Jakeman’s Maple Syrup: A Tradition of Excellence
Posted by JAKEMAN'S MAPLE PRODUCTS

With over 140 years of tradition, Jakeman’s Maple Syrup delivers 100% pure maple syrup crafted through sustainable, artisanal methods. Partnering with over 200 local farms, we ensure every drop is of the highest quality, bringing the rich taste of Ontario’s maple forests to your table.
Jakeman’s Maple Products: A Sweet Journey of Growth and Organic Excellence
Posted by JAKEMAN'S MAPLE PRODUCTS

In a world where authenticity and quality can sometimes take a backseat to fast growth, Jakeman’s Maple Products has taken a different approach. We are proud to announce that Jakeman’s has been named one of Canada’s Top Growing Companies in 2024 by The Globe and Mail, an achievement that reflects not only our success but also our dedication to excellence in everything we do. But what makes this recognition truly special isn’t just the accolade—it’s the journey that brought us here. At the heart of Jakeman’s growth lies a simple but profound mission: to offer the finest organic maple products...