Maple Iced Coffee

There's something magical about the combination of smooth, rich coffee and the natural sweetness of maple syrup. If you're a coffee lover looking to elevate your daily brew, we have just the recipe for you. Introducing our delectable Maple Iced Coffee! This refreshing beverage will invigorate your taste buds and keep you cool during those warm summer mornings. Get ready to indulge in the harmonious blend of coffee and maple flavors with every sip.



  1. Start by brewing a cup of our Jakeman's Maple Coffee. Let it cool to room temperature and then refrigerate until chilled.
  2. Once your coffee is chilled, grab a tall glass and fill it halfway with ice cubes.
  3. Pour the chilled coffee into the glass, leaving some room at the top for the milk or cream.
  4. Add your desired amount of milk or cream to the glass, creating a creamy and smooth base for your iced coffee.
  5. Stir in the Jakeman's Maple Syrup, adjusting the amount according to your preferred level of sweetness.
  6. Give the mixture a good stir to combine all the flavors, making sure the maple syrup is evenly distributed.
  7. If desired, top your Maple Iced Coffee with a dollop of whipped cream and a sprinkle of cinnamon for an extra touch of indulgence.
  8. Grab a straw, take a sip, and let the delightful combination of coffee and maple syrup awaken your senses. Ahh, pure bliss!

Conclusion: Indulge in the delightful harmony of flavors with our Maple Iced Coffee recipe. This cool and creamy beverage is the perfect way to start your day or enjoy a mid-afternoon pick-me-up. With the smoothness of coffee and the natural sweetness of Jakeman's Maple Syrup, every sip will transport you to a world of pure coffee bliss. Get creative and customize your Maple Iced Coffee with different milk options or even a drizzle of chocolate syrup for an extra treat. So go ahead, brew a cup, add a touch of maple sweetness, and savor the goodness in every sip. Cheers to a perfect cup of Maple Iced Coffee!